Machine used to make slush ice cream / slush ice cream machine

1.hopper: 10L*2
2.Cylinder: 3.0L*2
3.Output: 80L/H (650~700) cups)
4.Power: 5000W
5Voltage:220V/380,50/60Hz
6.Weight:320kg
7.Size:600*820*1500 mm
8.Compressor: France Tecumseh 2HP*2
9. Expand valve: danfoss
10. Motor: Japan Mitsubish*2
11. The Third generation stainless steel beater.
12 agitator in hopper
13. air pump originally

1. Big screen,Two touch control panels, more easy and intelligent.
2. Pre-cooling to keep ingredient in hopper fresh
1. Mix low warning protection to avoid over-freezing of cylinder
3. Overnight standby function reducing cleaning times to 3 times a week
4. Mitsubish motor less noise
5. Efficient heat dissipation design
6. Super self-developed pump, almost no noise. Automatic cleaning
7. Improve overrun rate to 50% to 70%(adjustable)
8. Continuously making 10cups with good quality ice cream in one minute
9. Air Pump Patent number: 201620073383.X
201620053173.4
10. Super capacity.